The Christmas weekend is finally over! Saturday at Craig's niece's house. Monday at Mom's in Muskegon, and Tuesday at home. Food, food, and more yummy food!
The pic below is our Christmas Dinner. Turkey, White Castle Stuffing, Scalloped Potatoes with Spinach, and Fiesta Scalloped Corn. Craig is a great cook! He made enough so we can have leftovers for Wed. and Thur. since it's back to work, and we work late those two days.
And if you've never had White Castle Stuffing, your in for a treat!
Here's the recipe....
One box(6) White castle hamburgers(thawed)
7 oz.(1/2 bag) of sage and onion cube stuffing.
2 cups diced celery
2 cups diced onions
1 tsp ground thyme
1/2 tsp coarse ground pepper
1 tsp ground sage
1/2 cup chicken broth
Tear hamburgers into pieces-
add the rest and toss to blend
Bake and enjoy! It's Yummy!
And my last Christmas cartoon of the year...