I know, your gonna say, Hamburger Helper? But Craig's such a good cook? Well, he is, on our days off. But after working all day, the last thing we want to do is 'prepare' a meal, so that means Wednesday and Thursday, we have leftovers from the previous week, and Friday and Saturday nights, we have something simple. But he did alter it a bit. He added Mushrooms and Onions when he cooked it, and garnished with Tomatoes, so to add a bit more nutrition. And he used Lean Hot Italian Sausage, instead of Ground Beef. Tonight, we are having Chicken Cordon Bleu, Noodles Alfredo, (with light Alfredo Sauce) And Parmesan Zucchini. I know, we tend to eat this dish a lot, but it's easy, and tasty.
Well, time to get ready for work. Later!